Articles & Recipes

Spice & Herb Bible WON the James Beard Award

March 25, 2015


Robert Rose Inc. is Proud to Announce

The Spice & Herb Bible, Third Edition

is the winner of the ‘Reference and Scholarship’ Category of the James Beard Awards


On Tuesday March 24, 2015, the James Beard Foundation announced its nominations in a dozen categories, ranging from baking and desserts to health-oriented. The Cookbook of the Year award winner and the Cookbook Hall of Fame inductee will be announced Friday April 24, 2015.


According to the Foundation, which many consider to be the ‘the Oscars of the food world,’ the judges are “looking for books that contribute to the growing canon of information and knowledge about food and beverage. Content, accuracy, design, and writing style are among the elements considered.”



 Please join us in congratulating Ian Hemphill & Kate Hemphill on this outstanding accomplishment!





For further information, please contact:

Martine Quibell, Publicity Manager, Robert Rose Inc.

416-322-6552 x 3133 / mquibell [at] robertrose [dot] ca


JamesBeardAnnouncementSpice&HerbBible.pdf12.05 MB


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A new edition of the IACP award-winning book on spices and herbs.
Cooks use spices and herbs not only to enhance food’s flavor, but also to create new taste combinations and sensations. From...

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