Entertaining, Holidays & Special Occasions

Indoor Grilling 101
Author of 125 Best Indoor Grilling Recipes, Ilana Simon, believes everyone (whether you're a vegetarian or a steak lover) loves a good barbecue. That smoky, seared flavor derived from barbecuing is synonymous with summer, carefree cuisine and great grilled gastronomy. Now, there’s a new kid on the... More »
Tomatillo, Black Bean and Amaranth Soup
Puréed tomatillos add sweetness and a citrusy tang, smoky chipotles contribute a bit of heat, and black beans and amaranth lend depth and protein, making this a stick-to-the-ribs bowl of soup, despite the abundance of fresh, bright flavor. More »
Fiesta Eggs Benedict (diabetes-friendly)
Jalapeños are trending — put the spotlight on your breakfast with this spicy recipe! More »
Decadent Bittersweet Brownies
So easy! So delicious! Treat your gang to these luscious treats this winter. More »
Chocolate Pudding Cake
Here’s a warm dessert with a fudgy cake layer on the top and a rich chocolate sauce on the bottom that’s a treat for kids and grown-ups alike. So easy to make and perfect as an after dinner treat! More »
Pumpkin Croissant Pudding with Tipsy Caramel Sauce
This perfect-for-the-winter bread pudding recipe came to author of Slow Cooker Winners, Donna-Marie Pye, via her colleague Dana Shortt, who has a fantastic ready-made food shop and catering business. Donna-Marie adapted it to the slow cooker, with delicious results! More »
Thai Noodles (just add water)
The peanuts add body, as well as protein, to the sauce. Add in the vegetables, ginger and a kick of heat, and this noodle dish is sure to satisfy you on an active day on the trail! More »
Pumpkin Sage Soup in a Mug (vegetarian-friendly)
Bright and beautiful, this velvety pumpkin soup, perfect all year long, is warmth in a mug! Its rich flavor belies the minimal prep time. More »
Coconut French Toast (vegan, egg-free, nut-free, soy-free)
This French toast is a decadent treat that’s perfect all year long. It is a coconut-lover’s dream, with the coconut integrated into every layer of the dish. More »
Vegan Sauteed Slivered Brussels Sprouts Over Wild Rice Cakes
Do you have a vegan in your life? Are you looking to eat better? Heightened flavors and a vibrant presentation make this dish a real star. It is doubtful there will be any leftover, but if so, chill the shredded Brussels sprouts, dress with balsamic vinaigrette and serve as a memorable side dish. More »
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