Soups & Stews

Cold Strawberry Orange Soup
This recipe is a real winner — quick, easy and delicious. As a Valentine's Day dessert that virtually everyone (even those who are watching their waistlines) can enjoy, it is perfect. And it is so satisfying and refreshing that no one will think it’s a “light” dessert. More »
Okra and Squash Gumbo (vegan, gluten-free)
Serve this hearty dish on a chilly night with your favorite crusty bread for dipping. More »
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Pumpkin Sage Soup (vegan)
"As soon as October hits, I head straight into a six-month hibernation. I don’t shave my legs and avoid going outside, and cooking becomes a serious chore. During SAD season, I like to hack dinner and spend one afternoon making soup that I can freeze. For all you fellow bears out there, this recipe... More »
Gluten-Free, Grain-Free, Nut-Free, Vegan Gingered Carrot and Coconut Soup
Here, fresh ginger adds gentle heat to a lush soup. Fresh mint and lime juice take the dish from good to grand. What a wonderful Easter appetizer! More »
Tomatillo, Black Bean and Amaranth Soup
Puréed tomatillos add sweetness and a citrusy tang, smoky chipotles contribute a bit of heat, and black beans and amaranth lend depth and protein, making this a stick-to-the-ribs bowl of soup, despite the abundance of fresh, bright flavor. More »
Fireside Tomato Soup
There is something so comforting about a bowl of creamy tomato soup, and this buttery, nuanced version is easy to make from scratch. More »
Colombian Vegetable Soup
Soup is very popular in Colombia, and this is one of the most famous soups from the mountainous regions of the country. Think of it as a vegetable soup with a kick! More »
Curried Butternut Squash and Chestnut Soup
This soup is delicious, but very rich; a little goes a long way. Serve small bowls as the first course of a special holiday dinner or make it a cold-weather treat. Like chestnuts roasting on an open fire, it’s an ideal antidote to a fall or winter freeze. Ladle hot soup into mugs and hand them to... More »
Apple Sweet Potato Soup (diabetes-friendly)
This dish uses fewer sweet potatoes than typical sweet potato soups and just enough apples to add a depth of flavor without piling on too many carbs. It makes a delicious Thanksgiving appetizer or comforting fall lunch. More »
Butternut Squash Soup with Nutmeg Cream
Perfect for chilly nights. Ideal for lunch. Wonderful as a Thanksgiving appetizer. The flavor of freshly grated nutmeg in an unsweetened whipped cream makes a lovely complement to the sweet butternut squash soup. More »
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