Vegetarian & Vegan

Caterpillar Crawl Buttercream Cupcakes
Perfect for spring, this Caterpillar Crawl project is sure to delight (and definitely impress) your friends and family. Simply click the below links for step-by-step, full-color instructions on how to make your very own... More »
Fresh Spring Roll Salad with Sweet Dip Dressing
"My friend Mildred Piad makes the best Filipino fresh spring rolls. They are, frankly, amazing. The vegetables are slivered just right, and the proportions are perfect. She’s tried for years to teach me, but mine just aren’t as good. So I looked to her to help me create a version of her rolls in... More »
Leek Risotto
Serve this simple risotto as an accompaniment to a meat course, such as plain roast chicken or grilled veal chops. When accompanied by a tossed green salad and some crusty rolls, it makes a wonderful springtime meal. More »
How to Decorate: Spring Umbrella and Raindrops Cookies
Spring showers and plump raindrops require a large and preferably fashionable umbrella to keep you dry. This chic design is perfect for beginners, requiring only some basic piping and flodding skills, but the impressive results will yield a downpour of compliments! Click on the below link to... More »
Spring Vegetable Pot Pies (vegan)
Celebrate the annual opening of your local farmer’s market with this pot pie made with the first vegetables of spring. Delectable potatoes, asparagus and edamame are baked in an herbed sauce topped with a flaky golden crust. Perfect for a springtime supper. More »
Barley Risotto with Asparagus and Lemon
Here, the bright flavors of lemon, basil and fresh asparagus play against the earthiness of barley and onions. This is an incredible dish, perfect for spring. More »
Penne with Vegetables and Aromatic Herbs
John Coletta, author of 250 True Italian Pasta Dishes, says he "likes to think of this pasta as a hot vegetable salad." It's the perfect recipe for Mother's Day or a casual get-together this spring! More »
Tequila Shrimp Tacos
Gold tequila has a sweet distinctive flavor that lights up this taco. Shrimp sautéed in a buttery, velvety sauce and spiked with tequila and pepper delights the senses. What a delicious way to treat the gang this spring! More »
Vegan Gluten-Free Soba Noodles with Broccoli Sauce
This flavorful combination makes a great spring dinner. You can also serve smaller portions as a side dish. It is particularly enjoyable alongside miso-glazed tofu or fish. Yes, kids love it, too! More »
Green Pea and Asparagus Curry
The onions melt into a sweet, spicy sauce for the fresh peas and asparagus. Fabulous spring-time vegan fare! More »
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