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Vegetarian & Vegan

Caterpillar Crawl Buttercream Cupcakes
Anonymous - Mar 18, 2019
Perfect for spring, this Caterpillar Crawl project is sure to delight (and definitely impress) your friends and family. Simply click the below links for step-by-step, full-color instructions on how to make your very own... More »
Sesame Noodle Salad
Anonymous - Mar 18, 2019
Here’s a salad that’s nutty with toasted sesame seeds. Perfect anytime of year. It makes a quick and easy Spring-time meal. More »
It's time to think green (veggies, that is!)
Anonymous - Mar 18, 2019
Do You Want to Eat Well? Do you want to eat healthy foods? Do you want to simplify your life? You can. We tend to think of vegetarian cooking as a complex adventure. This book will prove the opposite. I’m a vegetarian. I follow my instincts. I like to eat well. And, perhaps like you, I’m a mother... More »
Green Bean, Pecan and Pomegranate Salad (vegan)
Anonymous - Mar 18, 2019
Fast, easy and great tasting, this salad can step in as an appetizer or side dish. Serve it with whole grains for a light lunch or as a delicious side dish. More »
Angel Hair Pasta with Tomatoes, Asparagus and Peas
Anonymous - Mar 18, 2019
One has only to walk through the supermarkets and look at the products on the shelves to see the impact of dried foods on our lives, say authors of The Food Dehydrator Bible, Jennifer MacKenzie, Jay Nutt, and Don Mercer.Not sure what all you can do with dehydrated food? We can help inspire you with... More »
Crunchy Vegetable and Alfalfa Sprout Wraps
Anonymous - Mar 18, 2019
Get the spring back in your step by eating better! How about a healthy vegetarian wrap for lunch today? More »
Fresh Spring Roll Salad with Sweet Dip Dressing
Anonymous - Mar 18, 2019
"My friend Mildred Piad makes the best Filipino fresh spring rolls. They are, frankly, amazing. The vegetables are slivered just right, and the proportions are perfect. She’s tried for years to teach me, but mine just aren’t as good. So I looked to her to help me create a version of her rolls in... More »
Artichoke and Spinach Tacos
Anonymous - Mar 18, 2019
This salad-style taco is fresh and inviting. Enjoy amazing textures accented with tangy lemon and creamy sauce spiked with chile. These are perfect for Spring! More »
Asparagus with Parmesan and Toasted Almonds
Anonymous - Mar 18, 2019
Seeking a deliciously easy spring side-dish? How about fresh asparagus tossed with crunchy almonds and melting Parmesan ~ it's every bit as pleasing as a buttery Hollandaise. More »
Hearts of Palm Salad
Anonymous - Mar 18, 2019
An original and delicious salad recipe from The Best 30-Minute Vegetarian Recipes by Marie-Claude Morin. The hearts of palm are at their best in this delectable and healthy salad, perfect for Spring. More »
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