Authors

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Barbara Allan

Barbara Allan is a Registered Dietitian whose career has spanned two decades. She has held a variety of positions including outpatient nutrition education, inpatient clinical care, management and...

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By this author: 2 titles

Barbara E. Wendland

Barbara Wendland is a lecturer at the School of Nutrition, Ryerson University. A registered dietitian, she has 15 years experience working as a clinician on GERD at leading hospitals. Barbara...

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By this author: 1 title

Barbara Selley

Barbara Selley, BA, RD, is a registered dietitian and the author of several cookbooks She loves to eat and to cook (especially when someone else cleans up!). Her book, 150 Best Diabetes...

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By this author: 7 titles

Beth Gurney

Beth Gurney spends her time between Brookline, Massachusetts and Northport, Maine. She is a professional chef, pastry chef and a cooking teacher. Beth teaches workshops and cooking classes, with a...

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By this author: 1 title

Bev Callaghan

Bev Callaghan BSc. RD, worked as a dietitian in hospitals and the food service industry before starting up her own food consulting business. She has worked as a media...

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By this author: 2 titles