Articles & Recipes

Sheet Pan Chicken with Pistachios and Honey
This is a variation of a slightly more exotic chicken dish created by Yotam Ottolenghi. We loved the idea of roasting chicken pieces with honey and nuts, but wanted to simplify the ingredients to reflect what’s usually in our own pantries. The result is just as delicious. Serve over rice. More »
Southwestern Chicken Chili
Make it a meal with a salad and crusty rolls. More »
Apple Blondies with Brown Sugar Frosting
These are perfect for dessert and everyday treats. Both the frosting and the blondie are scrumptious ~ you’ll have a tough time deciding which you like more! As will your guests and family... More »
Pumpkin Cheesecake
A delectable grand finale for a fall supper, Thanksgiving or Christmas dinner. More »
Encore! Chocolate Bread Pudding
Our favorite dessert in this book! Serve warm with Rum Pecan Caramel Sauce and a generous dollop of whipped cream or vanilla ice cream. Your guests will feel compelled to put down their forks and exclaim "Encore!" More »