Articles & Recipes

Arugula Salad with Shaved Fennel and Prosciutto
One of the best reasons to wear perfume is that its scent precedes you. It relays a silent message of great expectations. Similarly, we love how the peppery arugula brings out the best in savory, roasted fennel, with salty prosciutto chiming in. A simple browning of the shallots will give you a... More »
Festive Brussels Sprouts (Vegan)
This hearty, healthy dish dolls up Brussels sprouts with pearl onions, walnuts and cranberries. It is right at home on a festive holiday table, but you can treat yourself and prepare it for a family meal anytime. More »
Sweet Potato Pancakes with Maple Butter
Seeking a delicious and nutritious recipe to warm (and fill) your hungry gang up this Easter? Sweet potatoes are a natural for pancakes. They lend lightness and a lovely element of sweetness to the batter and are outstanding with the usual accoutrements of smoky bacon or sausages, not to mention... More »
Shrimp Moilee
'My first trip to India was with Mum and Dad when they were leading one of their Spice Discovery tours. I was enthralled by the amount of fresh seafood available in Cochin, in the southwestern state of Kerala. This recipe from that region is easy to make and tastes amazing. The flavors are fresh,... More »
Tips on pairing wines with spices...
MUCH HAS BEEN written on the principles of matching wine and food, and although the principles of matching are universally agreed upon, when it comes to spices there is often a misconception that wine does not go with spicy food and that the most appropriate beverage to accompany spicy meals is... More »