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Nutritious Gluten-Free School Lunches
- Martine - May 16, 2013
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Between kindergarten and Grade 12, schoolchildren eat approximately 2,400 lunches. Eating healthy meals is equally important for both the celiac and non-celiac child, say the authors of The Best Gluten-Free Family Recipes, Donna Washburn and Heather Butt. During the afternoon, students concentrate... More »
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Easy BBQ Napkin Fold
- Martine - May 13, 2013
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"Some meals are beyond messy. Use an actual barbecue bib or a checkered kitchen towel instead of a napkin for this fold, which suits Southern-style barbecue or seafood boils especially well.The finished fold will look best with medium- to heavyweight fabric, such as the red and white checked bib I... More »
