Articles & Recipes

Coconut French Toast (vegan, egg-free, nut-free, soy-free)
This French toast is a decadent treat that’s perfect for the entire family! It is a coconut-lover’s dream, with the coconut integrated into every layer of the dish. More »
Raw & Gluten-free Pesto-Coated Carrot and Parsnip Fettuccini
This dish is a great way to get as many healthy ingredients into your body as possible without having to sacrifice any of the things you love. The softness of the root vegetables makes it reminiscent of traditional al dente pasta. More »
Vanilla Chai Power Bars (vegan)
Energy bars are a great item to keep on hand for breakfast, snacking on the go, or enjoy them as a quick breakfast with a glass of Almond Milk! More »
GF Baked Millet, Apple and Raisin Breakfast ‘Cupcakes'
Part muffin, part cereal and 100% delicious, these portable millet “cupcakes” are the new definition of fast food. Your family will love them for breakfast, as a snack, or whenever you need to grab something healthy on the go! More »
Southwestern Bean and Barley Salad with Roasted Peppers (vegan)
Ingredients traditionally associated with the American Southwest, such as beans, corn and peppers, combine with hearty barley to produce this deliciously robust salad. Packed with nutrients, it is particularly high in dietary fiber. It makes a great addition to a buffet or potluck dinner. More »