Articles & Recipes

Myths about Veganism
 According to Candice Hutchings, author of The Edgy Veg, one of the most fun things about having a YouTube channel is getting to play with Internet trolls... Ahh, I love the Internet. It also means that I’ve heard every interesting question, joke, myth and jab about veganism. Let’s take a... More »
Brussels Sprouts That Don’t Suck (vegan)
"Brussels Sprouts cooked the way they should be: crispy, slightly charred and covered in garlicky oil. SO good!" -Candice Hutchings, author of The Edgy Veg More »
Vegan Sauteed Slivered Brussels Sprouts Over Wild Rice Cakes
Do you have a vegan in your life? Are you looking to eat better? Heightened flavors and a vibrant presentation make this dish a real star. It is doubtful there will be any leftover, but if so, chill the shredded Brussels sprouts, dress with balsamic vinaigrette and serve as a memorable side dish. More »
Mini Quinoa Croquettes (vegan, gluten-free)
These tasty little cakes are crispy on the outside and soft in the middle. You can make them up to 3 days in advance and then simply reheat them in the oven when guests arrive. More »
Soy Bacon, Basil and Tomato Sandwich
This twist on an old American classic, the BLT, is just as good as the original (if not better). Perfect for breakfast, lunch, or back to school dinner with a side salad. More »