150 Best Indian Thai, Vietnamese & More Slow Cooker Recipes

Featuring a wonderful array of curry dishes to suit every palate.

Slow cookers and curries really are a perfect match made in culinary heaven, because slow cooking spices allows them to gradually release their essential oils and fragrance, creating tantalizing and aromatic sauces while even the most economical cuts of meat becomes succulent and tender.
These tempting recipes use ingredients found at your local grocer, without compromising authentic flavor. The wonderfully varied collection also includes more than 40 recipes for rice, chickpeas, lentils, beans and peas, in addition to tasty curries, such as:

• Spiced Prawn & Pineapple Curry • Bangkok Sour Pork Curry • Kali Dhal • Burmese Golden Rice
• Butter Chicken • Pork Rendang • Filipino Green Papaya Curry • Saag Dhal • Lamb Biryani • Creamy Spinach & Tomato Dhal

You’ll also find delicious and creative twists on accompaniments, along with slow cooker know-how such as preparing various types of food for the slow cooker. You’ll delight in the authentic, sumptuous dishes, not to mention the vast amount of time you’ll save in the kitchen.

Book Details

ISBN-10: 
0778804046
ISBN-EAN: 
9780778804048

Price (USD): 
$27.95

Format: 
Paperback
Number of Pages: 
208
Published Date: 
Mar 2012

 

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