The 250 Best Cookie Recipes

By: 
Esther Brody

Who doesn’t remember the wonderful, warm aroma coming from the kitchen as Mom was baking cookies?

Cookies are usually made with straightforward ingredients and are very versatile. They can be eaten at your leisure, and when you’re on the run it’s great to grab a few to enjoy later. Perfect for coffee breaks, snacks or desserts, most of these delightful recipes are easy enough for even a novice baker to attempt.

With 250 recipes to choose from, you’ll find an extraordinary range of cookies for every occasion and for everyone from young to old. The recipes are broken down into easy-to-find-and-follow sections: Drop Cookies, Hand-Shaped Cookies, Sliced Cookies, Biscotti, Sandwich Cookies, No-Bake Cookies, and Holiday Cookies. And with cookie swaps becoming so incredibly popular, choosing just one recipe will be really tough.

Helpful baking tips are featured throughout the book, as are ingredient methods (for example, the correct way to melt chocolate), storage methods and even a cookie troubleshooting section. If you love to bake (and eat!) cookies, this is an absolute must-have for your kitchen.

 

ESTHER BRODY has developed thousands of baking recipes over the years and has written several bestselling baking books, including The 250 Best Muffin Recipes, 500 Best Muffin Recipes, 1500 Best Bars, Cookies, Muffins, Cakes & More and 250 Best Cobblers, Custards, Cupcakes, Bread Puddings & More.

 

Book Details

ISBN-10: 
0778804680
ISBN-EAN: 
9780778804680

Price (USD): 
$19.95

Format: 
Paperback
Number of Pages: 
208
Published Date: 
Sep 2013

 

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