300 Best Rice Cooker Recipes

Katie Chin

The rice cooker is an amazingly versatile appliance.

When is a rice cooker not a rice cooker? When it becomes one of the most versatile and useful tools in any contemporary cook’s kitchen. We all know that you can make perfect rice in a rice cooker, but whole grains and beans are also perfectly suited to it. Discover a collection of recipes for a broad range of grains and legumes, including barley, quinoa, polenta, oatmeal, lentils, black beans and more.

These wonderful recipes, created specifically to be made in a rice cooker, are inspired by flavors from around the corner and around the world. You can prepare everything from breakfast, appetizers and snacks to soups and salads to full meals and side dishes — and even dessert! So if you’re in the mood for a hearty stew or paella, a heavenly risotto or some authentic homemade dim sum, look no further than your rice cooker for perfect results every time.

Also included is valuable information on the various types of rice cookers and their features; tips on how to use your rice cooker; and comprehensive guides to the many varieties of rice, grains and legumes, including details on purchasing, storage and cooking techniques, as well as handy cooking charts.

Packed with great meal ideas, easy-to-master methods, helpful tips and ingredient information, this is truly the definitive collection of rice cooker recipes — a book home cooks will find themselves turning to over and over again.

Blad_300RiceCooker.pdf3.27 MB

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Oct 2011


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