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Bestsellers & Award Winners
- Ball Complete Book of Home Preserving
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From the experts, the new bible in home preserving.
Ball Home Canning Products are the gold standard in home preserving supplies, the trademark jars on display in stores every summer from...
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- Best of Bridge Slow Cooker Cookbook
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An exciting new collection of recipes from the Best of Bridge kitchen that are not only delicious but incredibly convenient
Sally Vaughan-Johnston and Best of Bridge — the team that brought...
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- Eat Raw, Eat Well
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Creative raw-cuisine recipes for delicious, nutrient-rich dishes.
Raw-food diets (where food is eaten raw or, if heated, the temperature can’t exceed 118 degrees Fahrenheit) are becoming...
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- The Smoothies Bible, Second Edition
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Drinking smoothies is the fastest, easiest and best-tasting way to achieve good health.
In addition to its original 250 smoothie recipes, this new edition of The Smoothies Bible introduces...
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- The Science of Good Food
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The science of cooking is the most fascinating and influential development in cuisine.
Award-winning chefs and cutting-edge restaurants around the world are famous for using the principles...
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