Articles & Recipes

Hot Cranberry Sipper

December 27, 2018

The perfect beverage for when friends drop by this winter. It's so easy to make in your slow cooker!

Ingredients Makes 8

6 whole cloves 6
2 3-inch (7.5 cm) cinnamon sticks 2
1⁄2 cup packed brown sugar 125 mL
6 cups red cranberry cocktail 1.5 L
3 cups orange juice 750 mL
1 cup dark rum (optional) 250 mL
1⁄4 cup orange liqueur (optional) 60 mL


  1. In a 31⁄2- to 4-quart slow cooker, combine cloves, cinnamon sticks, brown sugar, cranberry cocktail and orange juice.
  2. Cover and cook on Low for about 4 hours, until steaming hot.
  3. Using a slotted spoon, scoop out and discard cloves and cinnamon. If desired, stir in rum and orange liqueur. Set the slow cooker to Keep Warm.


Buy the Book


An exciting new collection of recipes from the Best of Bridge kitchen that are not only delicious but incredibly convenient

Sally Vaughan-Johnston and Best of Bridge — the team that brought...

Buy Now


View store listing