Vegetarian & Vegan

Dark Chocolate & Orange Potato Cheesecake
Want to treat your loved ones to something truly decadent this Valentine's Day? Rich, dark and chocolatey, this splendid vegetarian cheesecake boasts bittersweet chocolate in the filling and a base of chocolate cookie crumbs. More »
Gingery Pears Poached in Green Tea (gluten-free, paleo)
'I love the combination of ginger and pears in this light but delicious dessert. Sprinkle with toasted almonds and top with a dollop of Coconut Whipped Cream for a perfect finish to a delicious Valentine's Day dinner.' ~Judith Finlayson More »
Cold Strawberry Orange Soup
This recipe is a real winner — quick, easy and delicious. As a Valentine's Day dessert that virtually everyone (even those who are watching their waistlines) can enjoy, it is perfect. And it is so satisfying and refreshing that no one will think it’s a “light” dessert. More »
Coconut French Toast (vegan, egg-free, nut-free, soy-free)
This French toast is a decadent treat that’s perfect for the entire family! It is a coconut-lover’s dream, with the coconut integrated into every layer of the dish. More »
Vanilla Chai Power Bars (vegan)
Energy bars are a great item to keep on hand for breakfast, snacking on the go, or enjoy them as a quick breakfast with a glass of Almond Milk! More »
GF Baked Millet, Apple and Raisin Breakfast ‘Cupcakes'
Part muffin, part cereal and 100% delicious, these portable millet “cupcakes” are the new definition of fast food. Your family will love them for breakfast, as a snack, or whenever you need to grab something healthy on the go! More »
Southwestern Bean and Barley Salad with Roasted Peppers (vegan)
Ingredients traditionally associated with the American Southwest, such as beans, corn and peppers, combine with hearty barley to produce this deliciously robust salad. Packed with nutrients, it is particularly high in dietary fiber. It makes a great addition to a buffet or potluck dinner. More »
Vegan Spaghetti and Soyballs
Here’s an old standard with a contemporary vegan twist. You get the health benefits of soy, the great taste of tomato sauce and the satisfaction of comfort food. The best part...it's easy to make and takes no time at all on a busy weeknight! More »
Okra and Squash Gumbo (vegan, gluten-free)
Serve this hearty dish on a chilly night with your favorite crusty bread for dipping. More »
Buckwheat and Sunflower Seed Pizza Crust (raw, vegan, gluten-free)
"When I make this recipe, I usually prepare four small crusts and store them in the refrigerator. When I feel a craving for a pizza, I take one out and add my favorite toppings. Let your imagination run wild and see what flavor combinations you can come up with to make the perfect raw pizza... More »
Syndicate content