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Johanna Burkhard

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By this author: 7 titles

Johannes F. Coy

Dr. Johannes F. Coy is a biologist, cancer researchers and discoverer of the TKTL1-sugar metabolic pathway. He was born 1963 in Otzberg / Habitzheim at Darmstadt.

Dr. Coy worked for eleven...

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By this author: 1 title

John Coletta

John Coletta is the owner and chef of Quartino, a renowned neighborhood restaurant and wine bar in downtown Chicago that offers authentic regional Italian food.

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By this author: 1 title

John Langendoen

John Langendoen has an MSc in pain management, a bachelor degree in physiotherapy and a post-graduate diploma in orthopedic manipulative physiotherapy.

John is an international teacher in...

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Jordan Wagman

Jordan Wagman began his culinary career at the Art Institute of Fort Lauderdale while also studying under James Beard Nominated Chef, Oliver Saucy at the East City Grill. Upon his return to Canada...

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By this author: 4 titles