The Organic Gourmet

By: 
Robert Rose

More and more people are buying organic foods these days. In fact, organic produce, meat, fish -- even wine -- are no longer specialty items. Today, they are becoming mainstream foods that you can find in virtually any supermarket. Organic food is produced with greater care, without toxic chemicals or growth-enhancing drugs, and in a healthier, more humane environment. Not surprisingly, this extra attention contributes to a higher level of quality -- and flavor. Now, with The Organic Gourmet, you can taste all the advantages of organic food for yourself.

Book Details

ISBN-10: 
1896503837
ISBN-EAN: 
9781896503837

Price (USD): 
$17.95

Format: 
Paperback
Number of Pages: 
192
Published Date: 
Mar 1999

0

Buy Now

Online

View store listing