All-Purpose Cookbooks

An repackaged edition full of family-favorite comfort-food classics using a popular kitchen staple that is inexpensive, versatile and easy to use.

With an updated...

An updated collection of 250 classic and inventive pickling recipes, with a brand-new section on fermentation.

A new edition of an old favorite, The Complete Book...

Skip the takeout, save money, eat better and prep meals like a pro with 125 healthy and delicious vegan recipes for every meal of the day.

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An updated and upgraded edition of the market leader on fondue, with over 200 recipes.

A collection of recipes that is as versatile as your toaster oven itself.

 Toaster ovens are versatile, compact and convenient, doing the job of both a toaster and a...

Dinner is about to get even easier now that you can cook mouthwatering meals in your Instant Pot with five ingredients or less.

The Best of Bridge ladies are back with another bestseller and 175 simple recipes with gourmet results for every night of the week.

Following the success of Sunday Suppers, the...

Now home cooks can enjoy scrumptious restaurant-quality sweet and savory waffles.

To say that that waffles are enjoying a moment is an understatement. The Waffle House sells 145 waffles per...

Everything you need to know about fermentation to start a little revolution in your pantry!

Fermentation is one of the hottest kitchen trends of the past two years, and for good reason — it...